NACHARAL Medicine Box -Persimmon-
Hello, this is Hayashi from NACHARAL. This time, in NACHARAL's medicine cabinet, we will introduce persimmons.
Persimmons are a special plant to me because I grew up surrounded by my grandfather's persimmon orchard in the mountainous area of Gifu City until I graduated from high school. There are many varieties of persimmons, such as the sweet Fuyu and Jiro persimmons, and the astringent Ichida and Dojohachiya persimmons used for dried persimmons.
Rich in potassium and vitamin C, dried persimmons have also become popular among young women in recent years due to the popularity of dried fruits.
In Chinese medicine, persimmons are considered "cold." While they are said to lower heat and strengthen the stomach and intestines, it is not recommended to eat too many as they can overly cool the body. Dried persimmons are a product of ancient wisdom, not only for their long shelf life but also for their ability to temper the cold properties of persimmons.
Persimmon leaves are rich in vitamin C and potassium. Persimmon leaf tea, made from dried leaves, has long been consumed as a healthy tea. Persimmon leaf tea is caffeine-free, so it can be safely enjoyed by those who are concerned about caffeine intake.
#persimmonleaftea #persimmon #naturopathy

Persimmons are a special plant to me because I grew up surrounded by my grandfather's persimmon orchard in the mountainous area of Gifu City until I graduated from high school. There are many varieties of persimmons, such as the sweet Fuyu and Jiro persimmons, and the astringent Ichida and Dojohachiya persimmons used for dried persimmons.
Rich in potassium and vitamin C, dried persimmons have also become popular among young women in recent years due to the popularity of dried fruits.
In Chinese medicine, persimmons are considered "cold." While they are said to lower heat and strengthen the stomach and intestines, it is not recommended to eat too many as they can overly cool the body. Dried persimmons are a product of ancient wisdom, not only for their long shelf life but also for their ability to temper the cold properties of persimmons.

Persimmon leaves are rich in vitamin C and potassium. Persimmon leaf tea, made from dried leaves, has long been consumed as a healthy tea. Persimmon leaf tea is caffeine-free, so it can be safely enjoyed by those who are concerned about caffeine intake.
#persimmonleaftea #persimmon #naturopathy